Delivery Time: 2-4 Working Days

About the Product:
This disease-resistant matti gulla variety is very productive and easy to grow. Matti is a village in Karnataka, INDIA famous for this type of eggplant. This Eggplant is offered to Lord Krishna. The plant produces small round green-skinned fruits with white stripes that grow to 2″ in diameter and up to 2 ounces. produces It is very popular in the cuisines of India, Thailand, and Vietnam. They are used extensively in many Asian foods and have appeared in many Oriental supermarkets on the West Coast.

Nutritional Values Per 100g:
Calories: 20.5
Fat: 0.1g
Sodium: 1.6mg
Carbohydrates: 4.8g
Fiber: 2.4g

Ingredients:
Eggplant