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2,40 €
incl. 7% VAT
Tamarind paste has many culinary uses including a flavoring for chutnies, curries, and the traditional sharbat syrup drink.
Availability:Out of stock
Delivery Time: 2-4 Working Days
About the Product:
Tamarind seedless, Finest Quality.
Tamarind pulp is a key ingredient in flavoring curries and rice in south Indian cuisine.
Tamarind paste has many culinary uses including a flavoring for chutnies, curries, and the traditional sharbat syrup drink.
Nutritional Values Per 100g:
Calories 239
Total Fat 0.6 g
Carbs 62 g
Protein 2.8 g
Ingredients:
Tamarind
Weight | 0,25 kg |
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