Delivery Time: 2-4 Working Days

About the Product:
Mustard oil is among the most common cooking oils used in Northern Indian as well in Bihari and Bengali cuisines. A Bengali fish recipe must be cooked in mustard oil and Biharis cannot make their bajkas or chokha and jhalmuri without this oil. Mustard oil is so integrated with the local traditions and cultures that apart from cooking, it is salad oil, hair oil, face and body oil, baby massage oil.

Nutritional Values Per 100g:
Energy(Kcal) – 123Kcal
Protein – 0g
Fat – 14g
Of which saturates – 1.6g
Carbs – 0g
Fiber – 0g